Do you ever stop to think how an item you use on a daily basis evolved? Take the humble chopping board for example.
Having most likely evolved from a functional slab of wood used by our ancestors, (yes right back to the cave men and women) to the ever more decorative and multi purposeful ones we have in our homes today.
The chopping boards in modern day use come in a variety of shapes, sizes, materials and colours. What started off as a functional piece of wood quickly progressed to become a kitchen essential, designed specifically to cut meats, vegetables, and fruits.
The most noticeable difference between the chopping boards of the past (mostly wood) is the variety of materials from which they are manufactured, they include plastic, glass and bamboo.
But which one is best for you?